2011-03-25 to 2011-03-26
BARTENDING BASICS: March 25 -26 (F-Sat) 9am-3pm Glassware / Basic tools & accessories, Classifications of wines & spirits, Bar Set-up, Types of Bar glasses and usage, Mixing & serving of cocktails, alcoholic drinks & wines, Garniture, Techniques of Flaring: P3,000
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